Name: Dessert Blintzes (Frozen)
Ingredients: 1/2 stick Margarine; Frozen Blintzes (Apple or Blueberry); 3 Egg (well beaten); 1 small container Sour Cream; 1 tsp Vanilla; 1/4 cup Orange Juice; 1/4 cup Sugar; pinch Salt

Dessert Blintzes (Frozen)

Course

Dessert

Cuisine

French

Servings

Ingredients

1/2 stick Margarine
Frozen Blintzes Apple or Blueberry
3 Egg well beaten
1 small container Sour Cream
1 tsp Vanilla
1/4 cup Orange Juice
1/4 cup Sugar
pinch Salt

Instructions

Melt butter in square or 9x13 pan
Place frozen blintzes in pan
Mix remaining ingredients and pour over blintzes
Bake at 350 for 1 hour