Servings |
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Ingredients
- 1 bag Frozen Dark, Sweet Pitted Cherries
- 1 litre Non-alcoholic Sparkling Cider
- 2 cups Cranberry Juice Cocktail Cold
- 1.5 cups Seltzer Cold (can sub with Champagne)
- 3 tbsp Fresh Lime Juice
- 1 Lime
Ingredients
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Instructions
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Place frozen cherries in small punch bowl or 2 quart pitcher
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Pour in cider, cranberry juice, seltzer and lime juice
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Halve lime lengthwise, then very thinly slice into half rounds and add to punch
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Stir with a ladle and serve
Recipe Notes
If frozen cherries are not available, use canned, dark, sweet, pitted cherries. Drain and freeze before using.