Chicken Shaheen
Ingredients
4
Chicken Breasts
Skinless, boneless
4
slices
Swiss Cheese
1
can
Cream of Chicken Soup
1/3
cup
White Wine
1/2
box
Onion Garlic Croutons
1/4
cup
Butter
Melted
Instructions
Place chicken in casserole and lay cheese over each breast
Mix soup and wine and pour over
Crush croutons and sprinkle over
Drizzle butter over all and bake uncovered at 350 for 1 hour