Rate this recipe!
| Servings |
|
Ingredients
- 6 oz Crab, Lobster or Shrimp
- 3 oz Cream Cheese
- 14 lb Butter
- Pepper To taste
- Salt To taste
- Garlic Salt To taste
- Arnold's Brick Oven Bread
Ingredients
|
Rate this recipe!
|
Instructions
-
Soften cheese and butter to room temp and whip together
-
Add seafood and mix
-
Add seasonings to taste
-
Cut crust off bread and cut into bite size triangles
-
Brown in oven on both sides
-
Put seafood mixture on one toasted side, piled high
-
Heat in 400 degree oven for about 10 minutes